"Taralli alle Patate e Rosmarino" - with potato and rosemary 280 g

Taralli alle Patate e Rosmarino – With Potato & Rosemary

Enjoy a savoury twist on a classic Apulian snack with Taralli alle Patate e Rosmarino, handmade using traditional methods and natural, wholesome ingredients. Infused with the earthy aroma of rosemary and the comforting taste of potato, these crunchy snacks are perfect for any time of day.

Perfect for:

• A satisfying snack at home or on the go
• Pairing with cheese, cured meats, or antipasti
• A flavourful, vegan-friendly pantry staple

✅ Why You'll Love It

• Handmade in Puglia with simple, natural ingredients
• Contains Senatore Cappelli durum wheat – high in fibre & protein
• Infused with rosemary and potato for an aromatic, savoury flavour
• Baked, not fried – a lighter, wholesome snack
• Free from preservatives and artificial colourings

Ingredients

• Type 1 soft Apulian wheat flour (36%)
• Whole durum wheat semolina “Senatore Cappelli” (27.7%)
• Apulian white wine (16%) (contains sulphites)
• Olive oil (9.5%), extra virgin olive oil (6.4%)
• Water (3.2%), salt (1.3%)
• Rosemary (1%), potatoes (potatoes, antioxidant, rosemary extract) (1%)
• Fresh yeast (0.06%)

Net weight: 280 g

Nutritional Values (per 100 g)

• Energy: 449 kcal / 1885 kJ
• Fat: 19 g (of which saturates: 2.7 g)
• Carbohydrates: 61 g (of which sugars: 1.5 g)
• Fibre: 1.7 g
• Protein: 8.6 g
• Salt: 1.5 g

Allergen Info

Contains wheat and sulphites
May contain traces of nuts, sesame, and other gluten-containing cereals