"Taralli alle Olive" - with olives 280 g

Taralli alle Olive – With Olives

Enjoy the bold, rustic flavours of the south with Taralli alle Olive – hand-shaped, twice-baked savoury biscuits made with extra virgin olive oil and black olives. Each batch is crafted using Senatore Cappelli durum wheat semolina, giving these taralli their rich texture and wholesome profile.

Perfect for: 

• Aperitivo platters with cheese, cured meats, or spreads
• A flavourful snack on the go or between meals
• Pairing with wine or olive-based dips

✅ Why You'll Love It

• Handmade using traditional methods and natural ingredients
• Infused with black olives and extra virgin olive oil
• Rich in protein and fibre from Senatore Cappelli wheat
• Baked (not fried) for a satisfying, light crunch
• No preservatives or artificial colourings

Ingredients

• Type 1 soft wheat flour (51%)
• White wine (16%) (contains sulphites)
• Whole durum wheat semolina "Senatore Cappelli" (12.7%)
• Olive oil (9.5%), extra virgin olive oil (6.4%)
• Water (3.2%), salt (1.3%)
• Black olives (1%), fresh yeast (0.06%)

Net weight: 280 g

Nutritional Values (per 100 g)

• Energy: 449 kcal / 1885 kJ
• Fat: 19 g (of which saturates: 2.7 g)
• Carbohydrates: 61 g (of which sugars: 1.5 g)
• Fibre: 1.7 g
• Protein: 8.6 g
• Salt: 1.5 g

Allergen Info

• Contains wheat and sulphites
• May contain traces of nuts, sesame, and other gluten-containing cereals