Another incredible masterpiece from Bernardi artisanal confectioners - Candied Ginger covered with the finest dark chocolate.

Chocolate and ginger is a bold and winning combination: the light spiciness of ginger pairs perfectly with the slightly bitter taste of dark chocolate, creating a unique contrast of flavours and textures.

Ingredients: Candied ginger, cocoa mass, sugar, cocoa butter. Emulsifier: soy lecithin. Aroma: vanilla

Net weight: 100 g

NUTRITIONAL TYPICAL VALUE PER 100 g: Energy 1839 kj / 436 Kcal, Fats 10 g, of which saturated fatty acids 5 g, Carbohydrates 76 g, of which sugars 22 g, Protein 8 g, Salt 0.04 g

May contain traces of nuts.

Store in a cool, dry place at a temperature between 14° and 20°C.